Food Hygiene and Safety Level 1,2 & 3
About Course
Overview
Food Hygiene and Safety Level 1,2 & 3 Training for Catering Professionals | Achieve 5-Star Food Hygiene Rating |
The Food Hygiene and Safety Level 1,2 & 3 Course is tailored to equip senior-level professionals in the catering and hospitality sector with the necessary skills and practical knowledge to maintain high food safety and hygiene standards in compliance with the Food Safety Act 1990. This comprehensive Food Hygiene and Food Safety Level 3 training course is ideal for catering professionals seeking to gain a solid understanding of food hygiene best practices and achieve a five-star outstanding national hygiene food rating.
Through this course, learners will gain in-depth knowledge of food safety management systems, including how to supervise food safety, train staff effectively, and monitor the implementation of best practices to minimise food hazards and contamination risks. The course also covers the importance of maintaining exceptional personal hygiene standards, among other critical topics, including HACCP Food Safety Standards in the UK.
By enrolling in the Food Hygiene and Safety Level 1,2 & 3 Course, catering professionals can develop the necessary skills and expertise to excel in their roles and maintain high food safety standards in the workplace.
Sign up for this course today to gain a competitive edge in the catering and hospitality industry.
Who is this course for?
This Food Hygiene and Safety Level 1,2 & 3 course serves as an excellent opportunity for those seeking to advance their expertise and understanding of food hygiene and safety practices.
Our course is suitable anyone operating in the food, catering, and hospitality industries, restaurants and hotels and food and beverage services.
This in-depth level 3 food safety and hygiene for catering certificate training course is a must for:
- Chef
- Food Handler Card
- Food Safety Officer/Health & Safety Advisor
- Restaurant Manager
- Food retailers
- Catering Manager
- Restaurant and Café owners
- Kitchen Managers
- Catering Manager
Course Progression:
- Food Critic
- Food Safety Level 4
- Level 1 Award in Food Safety in Catering (RQF)
- Level 2 Award in Food Safety for Catering (RQF)
- Level 3 Award in Food Safety for Catering (RQF)
- Level 3 Award in HACCP for Catering (RQF)
- Level 2 Award in Food Safety for Retail (RQF)
- Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)
Accreditation
This Food Hygiene and Safety Level 3 course is CPD IQ Accredited that ensure a high quality course content and approved in the UK.
Certification
After completing this Food Hygiene and Safety Level 1,2 & 3 course, you will receive a Free PDF Certificate to showcase your achievement.
Career Path
- Sous chef UK: £20,000 per annum
- Food Safety Officer: £25,000
- Catering Manager: £20,000
- Food and Beverage Manager: £25,000
- Kitchen Manager: £25,000
Course Content
Module 01 – Introduction to Food Hygiene
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Introduction to Food Hygiene
00:00
Module 02 – Origin and Nature of Food Risk
Module 03 – Technologies and Food Safety
Module 04 – Preservation of Fruits and Vegetables
Module 05 – Establishing Food Safety Management _System(FSMS) in a company
Module 06 – Hazard Analysis and Critical Control_Point System (HACCP)
Module 07 – Management of Chemical _Contaminants for food safety
Module 08 – Sustainability and food safety
Module 09 – Food Safety —An Introduction
Module 10 – Food Safety Challenges in the Global Supply Chain
Module 11 – Recognising Food Safety Hazards
Module 12 – Designing Safety into a Food Product
Module 13 – Designing a Safe Food Process
Module 14 – Maintaining and Improving a Food Safety Programme
Module 15 – Food Safety in Foodservice Operations
Module 16 – Personal Hygiene
Student Ratings & Reviews
Certificate looks horrible tho... You guys should really make it look more legitimate. It's a shame to send certificate looking like that to any possible employer. Also, name on the certificate is a username... What the... It's very, very unprofessional.
Not to mention, there should be an online exam at the end of the course. 5* down to 3* for that.
Also there is no support if you ask for anything. I asked how to get the certificate, after 4 days still no get any answer. don't waste your money.
